Wine

VEUVE CLICQUOT BRUT, “YELLOW LABEL” , FRANCE
notes of strawberry, morello cherries, with an extraordinary freshness on the nose

LAURENT-PERRIER “CUVEE ROSE”, FRANCE
Aromas of vanilla & brioche with fresh yellow & white fruits

TRIENNES “SAINTE FLEUR”, VIOGNIER, PROVENCE FRANCE
intense perfume of white flowers and honey, balanced between aromatic richness

HAUT MARIN,”FOSSILES BLANC”, COTES DE GASCOGNE, FR
colombard, Sauvignon Blanc, Gros Manseng, grassy, herbal, citrus, fresh nectar flavor

CHATEAU DE LA RAGOTIERE, MELON DE BOURGOGNE, FR
100% Muscadet Sur Lie, low intensity, fresh, mineral driven, mouthwatering, fruits

CHATEAU LES VALENTINES, PROVENCE, FRANCE
ORGANIC | Elegant & fresh, aromas of cranberries, tart cherries & anise

JERMANN, PINOT GRIGIO, FRIULI ITALY
fuller bodied, dry and velvety palate, aromas are full and fruity with a fresh acidity

BARONE DI VILLAGRANDE, ETNA BIANCO SUPIERIORE, SICILY,
ORGANIC | Elegant acidity & minerality, palate: fresh & bright, notes of white fruit, floral

AGRICOLA PUNICA, “SAMAS”, SARDINIA ITALY
vermentino & chardonnay blend, tropical fruits, citrus, fresh notes of the Mediterranean Sea

LUCA BOSIO, GAVI DOCG, ITALY
pale white wiith clean and crisp overtones, hints of pineapple, apricot, & peach

CORTE, GIACOBBE, SOAVE, VENETO ITALY
notes of citron tropical fruit, apricot, vibrant crisp, well balanced on the palate

VILLA MARIA, MARLBOROUGH, NEW ZEALAND
ORGANIC | Bright notes of lemongrass, fresh herbs, tropical citrus fruit

DOMAINE DOMINIQUE CROCHET, SANCERRE, FRANCE
Clean, crisp aroma lemon zest, lime blossom & white peach, finishes crisp lime

CADRE, “STONE BLOSSOM”, EDNA VALLEY, CALIFORNIA
explosive freshness, energetic, salty citrus, herbaceous, melon, mouthwatering minerality freshness

FREEMARK ABBEY, NAPA VALLEY, CALIFORNIA
Bright & lively, opens up with tropical fruit & honeydew, the palate is crisp & fresh, with bright texture

TALLEY VINEYARDS, SAN LUIS OBISPO COAST, CA
Flavors of lemon, graham, pineapple, aromas of lemon curd, almond & plum blossom

VINCENT GIRARDIN,”CUVEE SAINT VINCENT”, FRANCE
Floral & fruity nose, crisp & refreshing with a balanced citrus

DUTTON -GOLDFIELD, DUTTON RANCH, RUSSIAN RIVER, CA
Balance of richness & freshness, crème brulee, lemon, palate of pear, creamy & crisp

BOUCHARD PERE & FILS, Premier Cru, "Beaune du Chateau", BURGUNDRY, FRANCE
Aromas of candied citrus brioche & ginger bread, the palate rich & pretty, with subtle oak & dried fruit

KISTLER, “LES NOISETIER” RUSSIAN RIVER, CALIFORNIA
White flower on the nose, balanced palate of peach, apricot, pineapple & pear

DAMILANO, DOC, LANGHE, ITALY
Soft fresh, rich, long finish, balanced with a fragrances of citrus fruit, peach, oak

RAMEY VINEYARDS, SONOMA COAST, CALIFORNIA
Aromatically apple, guava,spice, palate shows warm spices, citrus nuances, balanced mouthfeel

LA JOTA VINEYARDS, W.S. KEYS VINEYARD, NAPA, CALIFORNIA
Beautiful sense of Howell Mountain chardonnay, bight minerality, stone fruit,

DOMAIN MICHEL MAGNIEN, COTES DE NUITS, FRANCE,
ORGANIC | bouquet of ripe red fruit, hints of earthy notes & anise, palate bright & balanced acidity

HUSCH VINEYARDS, MENDOCINO, CALIFORNIA
Lush & expressive notes of Bing cherry clove & vanilla, palate matching the bouquet of red fruit & spice

CROSSBARN BY PAUL HOBBS, SONOMA COAST, CA
vibrant ruby in color, bursting with bright red fruit, elegantly layered with a kiss of pine acidity

THE HILT PINOT ESTATE, STA RITA HILLS, CALIFORNIA
an explosion of red fruit & spice, medium bodied & rich with wonderfully vivid flavors

EN ROUTE FAR NIENTE, “LES POMMIERS” RUSSIAN RIVER, CA
fragrant rose petal & red berry on the nose, opulent & silky

THREE STICKS, SONOMA COAST, CALIFORNIA
meant to be savored, red cherry & cinnamon spice melt in your mouth, hints of zesty cranberry & red frui

SEA SMOKE, STA. RITA HILLS, CALIFORNIA
Floral mix of rose petal & violet on the nose, balanced fruit, minerality & rich lasting finishacidity

WHITES
SPARKLING WINE
PINOT GRIGIO
CHARDONNAY
ROSÉ

REDS
PINOT NOIR
RED BLEND
CABERNET
ZINFANDEL

GEHRIKE, “KNIGHTS VALLEY”, CALIFORNIA
plush red, fragrance of mocha, nutmeg blackberry & fennel, palate is medium-full bodied with elegant tannins

THOERIZE, NAPA VALLEY, CALIFORNIA
dark ruby red, notes of cherry pie cedar & vanilla, fresh but very lush juicy fruit on the palate

DAOU RESERVE, PASO ROBLES, CALIFORNIA
bramble & cassis on the nose, palate soft & ripe black fruits, with a robust jammy mouthfeel

ADAPTATION BY PLUMPJACK, NAPA VALLEY, CA
purple in color, notes of blackberries, plum cassis & spring flowers, integrated tannins & gorgeous silky texture

SILVER OAK, ALEXANDER VALLEY, CALIFORNIA
nose of raspberry cassis & tobacco, full bodied silky structure of sage & blackberry, lingering balanced finish nectar fruits

FRANK FAMILY, NAPA VALLEY, CALIFORNIA
Rutherford dust, cocoa, currant & blackberry bouquet, full bodied, balanced

CAYMUS VINEYARDS, NAPA VALLEY CALIFORNIA
1 LITER | aromas of cocoa, & lush dark berries, with rich ripe fruit & integrated velvety tannins on the palate

"MICA", BY BUCELLA, NAPA VALLEY CALIFORNIA
fresh lush dark fruits, black cherry blackberries, with smooth beautifully balanced tannins

ARKENSTONE, “NVD”, Napa Valley, California
deep purple in color nose of warm plums and black currants, crunchy blackberry flavors plush tannins & beautiful finish

FROGS LEAP, “ESTATE GROWN” RUTHERFORD, NAPA, CA
notes of forest berries, juniper and trule, the palate reveals fine tannins, earth, lavender & dark chocolate

LA JOTA VINEYARDS, HOWELL MOUNTAIN, NAPA, CA
beautiful bouquet of plum dark licorice, gravelly earth, while blackberry coffee, toasted oak, seamlessly balance the palate

OPUS ONE, OAKVILLE, NAPA, CALIFORNIA
seductive notes of violet, black tea & sage, flavors of plum, blackberry & blue fruits, fine grained tannins

CASTIEL ESTATE, HOWELL MOUNTAIN, NAPA, CA
aromas of ripe currant, warm black cherries, on the palate dark berries, black charry & satiny tannins

ARBALEST, BORDEAUX, FRANCE
aromas of warm plums, candied violets,cedar with a fruit forward palate of deep dark lush fruits

CH. DE PARENCHERE, “CUVEE RAPHAEL”, BORDEAUX SUPERIEUR, FRANCE
aromas of ripe cherry, earth, harmonious palate very soft, fresh structure of blue & black fruits

DOMAINE MABY, LIRAC “LA FERMADE” RHONE VALLEY, FR
GSM, nose of mixed provence herbs, dark fruit, palate spiced, jammy, dark plums, licorice

FRANCOIS VILLARD “POIVRE ET SOL”, ST JOSEPH, RHONE VALLEY, FR
well concentrated cuvee, notes of black fruits, woodiness, beautiful red fruit, earth

CHATEAU SAINT COSME “LA FERMADE” RHONE VALLEY, FR
aromas & flavors of cherry thyme lavender truffle & olives, beautifully balanced, elegant

IL MOLINO DI GRACE, CHIANTI CLASSICO, TUSCANY, ITALY
fresh dark fruit, earth on nose, deliciously succulent with spice, dark cherry & a smooth bright finish

DI BRUNO, SANGIOVESE, SANTA BARBARA, CALIFORNIA
dark ruby aromatics of raspberry, plum, subtle, velvety with a structured tannin citrus notes

PICO MACCARIO “LAVIGNONE” BARBERA D’ASTI, ITALY
aromas and cherries of violets, herbs, and earth, soft tannins and bright fresh acidity

LA GERALA, “ROSSO DI MONTALCINO” TUSCANY, ITALY
full of freshness, big red fruits with dry moderate acidity, extraordinary drinkability

DAMILANO, BAROLO, “LECINQUEVIGNE”, PIEDMONTE, ITALY
notes of rose, leather & violets, on the palate ample & embracing, soft persistent balanced finish

SCARPA, BARBARESCO, PIEDMONTE
traditional barbaresco, deep, long lasting aromas of violet and rose, well balanced robust tannins

CASANOVA DI NERI, BRUNELLO DI MONTALCINO, ITALY
fresh hints of red fruits mark the bouquet, a perfect balanced palate of creaminess, fine tannins, a persistent finish

KOKOMO VINEYARDS, CUVEE, NORTH COAST, CA
Syrah, Grenache, Petite Sirah, & Zinfandel, rich and deep dark fruits, pepper & earth, long lingering finish

TLAS PEAK, “AMERICAN SUPER TUSCAN”, NAPA VALLEY, CA
Cabernet & Sangiovese showing raspberries, cherries and cedar bouquet, rich red fruit balanced body & long finish

JONATA, “TODOS”, SANTA YNEZ, CALIFORNIA
Syrah, cabernet, petite verdot, petite sirah, & merlot, robust dark fruit, soft tannins & complex layered structure

JUSTIN, “ISOSCELES”, PASO ROBLES, CALIFORNIA
aromatic, layered with red cherry, black currant & vanilla, dry & full bodied, palate: Cabernet Sauvignon, Cabernet Franc, Merlot Bouchet

VENGE, “SCOUTS HONOR”, NAPA VALLEY, CALIFORNIA
Zinfandel, charbono, petite sirah, syrah, pure richness & a big mouthful of black fruits, pepper spice and tannins

SHAFER, "TD-9", NAPA VALLEY, CALIFORNIA
Merlot Cabernet Malbec, notes of rose, leather & violates, palate is ample, soft & balanced

OVERTURE BY OPUS ONE, OAKVILLE, NAPA, CALIFORNIA
Bordeaux style blend, dark fruit, beautiful balance of soft tannins & oak

DAOU, “SOUL OF THE LION”, ADELAIDA DISTRICT, PASO, CA
explodes with flavors of blackberry, currant, blueberry dark cherry, full bodied

JOSEPH PHELPS, “INSIGNIA”, NAPA CALIFORNIA
bouquet of baking spices, plum, blackberry, elegant tannins, layered with dark fruit & vanilla bean, Cabernet Sauvignon, Petite Verdot, Malbec, Merlot, Cabernet Franc

PATRIMONY, PASO ROBLES, ADELAIDA DISTRICT, CA
boysenberry fruit cassis, cedar and crushed stone, deep and full bodied rich with astonishing texture