Please contact MaryJane_Fendler@wvinn.com for additional information.
2023 Valentine’s Day Menu
Roasted Tomato Bisque
w/ parmesan croutons, basil
Soy, kombu, pear mignonette, Fresno chile, Thai basil
Shredded romaine, shaved parmesan, garlic croutons
Pear Prosciutto Salad
Arugula, prosciutto, pears, ricotta salata, pomegranate, white balsamic
Soft fluffy gnocchi with truffle porcini mushroom sauce
Lobster Shrimp Risotto
Maine Lobster, jumbo shrimp, peas, lobster broth
Pappardelle Short Rib Ragu
Slow braised prime beef short rib tossed with fresh wide ribbon pasta
Pounded breaded chicken Milanese, pomodoro, arugula, baby tomatoes, burrata
Angus filet, crispy fingerling potatoes, asparagus, cognac sauce
Pearl pasta, fennel, roasted pepper puree, crispy artichokes, pistou
Chocolate Hazelnut Cremeux
Rich smooth chocolate, hazelnut crunch, caramel, sea salt
Tres Leche Strawberry Shortcake Buttermilk cake, fresh strawberries, whipped cream
$95.00 per person, does not include beverages, tax and 20% gratuity.
Credit Card is required for the reservation & 48 hours notice for cancellation or there is a $25.00 charge.