STARTERS
SOURDOUGH BREAD
4
PROSCIUTTO & MELON
thinly sliced prosciutto with seasonal melon
18
PORTOBELLO & ZUCCHINI FRIES
crispy portobello and zucchini spears, pomodoro
and whipped garlic
14 (V)
MEATBALLS
beef, veal and pork, pomodoro sauce, parmesan,
grilled bread
14
SHRIMP COCKTAIL
chilled jumbo shrimp, cocktail sauce, lemon
24
CHEF’S DAILY SOUP CREATION
changes daily, always made from scratch
or house made Chicken Noodle Soup
9
HAMACHI CRUDO
citrus chile dressing, micro greens, maldon sea salt
18
CRISPY LEMON PARMESAN BROCCOLI FLORETS
simply served with grated parmesan and lemon zest
10
FRIED CALAMARI
lightly battered calamari served with an arrabbiata sauce
16
TUNA TARTARE
avocado, scallions, sesame, spicy soy yuzu dressing,
fresh potato chips
18
MARKET SALADS
ADDONS:
CHICKEN 6 | SALMON 10
MISO HAPPY
shredded cabbage, edamame, red bell pepper, cucumber, carrots, green beans, scallions, cilantro, almonds,
toasted sesame seeds, spicy miso ginger dressing
17
MED SALAD
butter lettuce, chicken, apples, dried cranberries, blue
cheese, scallions, candied pecans, citrus dressing
17
THE GREEK TOMATO
vine ripe tomatoes, cucumber, bell pepper, onion,
kalamata olives & feta in a red wine vinaigrette
15
FRESH VEGAN
warm French lentils, saffron rice, kale,
roasted vegetables, avocado, preserved lemon,
tahini sauce, dukka
15 (V)
CHOPPED CAESAR SALAD
shredded romaine, parmesan cheese, croutons
12
MAINS
SIDES
seasonal greens, whipped potatoes, side bistro or kale peanut slaw, market vegetables,
French fries, chilled quinoa salad, spinach, green beans
PAN ROASTED SALMON
mustard beurre blanc, choice of two sides
34
CRISPY PAN ROASTED PETRALE SOLE
house made tartar sauce, choice of two sides
29
BRICK CHICKEN
½ pressed semi boneless chicken, herb chicken jus,
choice of two sides
29
MAPLE BACON GLAZED MEAT LOAF
whipped potatoes, roasted onions, carrots,
chipotle gravy
24
THE BURGER
special meat blend, cheddar, tomato, onion, pickle,
butter lettuce, aioli, brioche bun
18
PENNE ALLA VODKA
spicy pepper vodka, roasted tomato sauce,
touch cream, parmesan
17 | add chicken 6
SQUID INK LINGUINI
shrimp, clams, & calamari in a light white wine tomato
sauce with fresh squid ink linguini
32
STEAK FRITES
prime skirt steak, garlic steak butter,
crispy fries, aioli
38
CHEF CUT RIB EYE - MP
10 oz prime, with garlic herb butter,
choice of 2 sides
GRILLED BRANZINO
lemon caper sauce, choice of two sides
35
GRILLED SHRIMP SCAMPI
marinated jumbo shrimp, lemon garlic sauce,
choice of two sides
30
CHICKEN PARMIGIANA
served with spaghetti pomodoro
28
LINGUINI CLAMS
fresh manila clams in a white wine garlic sauce
with pinch of chile and Italian parsley
25
PAPPARDELLE BOLOGNESE
slow simmered beef, veal & pork ragu
with fresh wide ribbon pasta
21
SPAGHETTI POMODORO
fresh spaghetti tossed with our tomato basil sauce
18 | add meatballs 2.50 each
PETIT PRIME SIRLOIN
6 oz prime sirloin with garlic steak butter,
choice of two sides
28
FILET MIGNON
8oz Angus, with garlic steak butter
choice of two sides
45
AUSTRALIAN LAMB CHOPS
marinated with mustard and roasted garlic,
choice of two sides
42