STARTERS
SOURDOUGH BREAD
crispy crust, whipped butter
4
LEMON PARMESAN BROCCOLI FLORETS
simply served with grated parmesan and lemon zest | gf
12
TOMATO BREAD
garlic, stracciatella di burrata, marinated tomatoes, arugula, balsamic
19
BRUSSELS SPROUTS
crispy brussels sprouts, Nueske’s smoked pork belly, spicy sweet glaze, fresno chile, scallion | gf
16
CACIO E PEPE ARANCINI
risotto balls, pecorino, black pepper, roasted red pepper
18
SHORT RIB POLPETTE
crispy lightly breaded prime short rib meatballs, whipped ricotta, salsa verde
25
FRITTO MISTO
calamari, shrimp, castelvetrano olives, green beans, arrabbiata
21
MEATBALLS
beef, veal and pork, pomodoro sauce, parmesan, grilled bread
16
BEEF CARPACCIO*
thin sliced raw Angus beef, mustard aioli, capers, shallots, arugula, evoo | gf
19
SPICY PRAWNS
French Blue Prawns, Calabrian chile, romesco, lemon | gf
27
GRILLED OCTOPUS
fingerling potato, onion, caper, piquillo pepper, red wine vinaigrette | gf
24
HAMACHI CRUDO*
citrus chile dressing, micro greens, maldon sea salt
23
SPICY SALMON CRISPY RICE*
king salmon tartare, spicy mayo, avocado, sweet soy, crispy rice cake | gf
25
TUNA TARTARE*
avocado, scallions, sesame, spicy soy yuzu dressing, fresh potato chips
24
SOUP AND SALAD
CHEF’S DAILY SOUP CREATION
changes daily, always made fresh
11
CHOPPED CAESAR SALAD*
shredded romaine, parmesan cheese, croutons
15
CAPRESE
vine ripe tomatoes, Buffalo mozzarella, basil,
Tuscan olive oil, sea salt | gf
20
ARUGULA SALAD
arugula, lemon vinaigrette, shaved parmesan
14
CHICKEN NOODLE SOUP
made fresh daily with Rocky’s free range chicken
11
ROASTED BEET SALAD
golden beets, pears, almonds, arugula, radicchio,
ricotta salata, white balsamic | gf
16
HARVEST SALAD
arugula, butter lettuce, blue cheese, dried
cranberries, apples candied pecans citrus
16
ROMAN PIZZA
crispy, light and airy crust,
perfect for table sharing
MARGHERITA
pomodoro, fresh mozzarella, basil
23
SAUSAGE AND MUSHROOM
white pinsa, fresh mozzarella, Italian sausage,
wild mushrooms, parmesan, arugula
24
PASTA
TAGLIATELLE BOLOGNESE
slow simmered beef, veal and pork ragu, with fresh wide ribbon pasta
24
TAGLIATELLE al BOSCO
Wild mushrooms, white wine truffle sauce, fresh herbs
24
PAPPARDELLE SHORT RIB RAGU
slow braised prime beef short ribs tossed with fresh wide ribbon noodles
28
RADIATORE ZUCCHINI
short ruffled pasta, zucchini sauce, speck, arugula, peas, parmesan
23
CAVATELLI ALLA NORCINA
ricotta pasta, Italian sausage, truffle sauce, parmesan
25
SHRIMP FRA DIAVOLO
tossed with spaghetti, shrimp, spicy garlic tomato sauce, basil
32
LINGUINI CLAMS
fresh manila clams in a white wine garlic sauce, with pinch of chile and Italian parsley
25
CAMPANELLE ALLA VODKA
ruffled cone shaped pasta, pink vodka sauce, parmesan
22
SPAGHETTI LAMB BOLOGNESE
slow simmered lamb ragu, peas, parmesan
25
PASTA ALLA CHECCA
linguini, fresh tomato, garlic, basil, extra virgin olive oil
24
RIGATONI ARRABBIATA
Calabrian chile, pomodoro, basil, pecorino
22
ENTREES
SCOTTISH SALMON
French lentils sauteed with summer vegetables, Provençale tapenade | gf
38
GRILLED BRANZINO
sautéed greens, lemon dressing | gf
38
ALASKAN HALIBUT
spring pea risotto, fresh herbs, lemon butter | gf
46
SEAFOOD RISOTTO
shrimp, scallops, clams, saffron risotto | gf
31
CHICKEN PICCATA
lemon caper sauce, potato puree, sautéed spinach
28
CHICKEN PARMIGIANA
spaghetti pomodoro
28
CAULIFLOWER STEAK
marinated grilled cauliflower, French lentils, saffron rice, tahini sauce | V gf
26
ANGUS FILET MIGNON
crispy fingerling potato, grilled asparagus, peppercorn sauce | gf
MP
STEAK FRITES
8 oz Creekstone prime sirloin cap steak, garlic butter, fries, aioli | gf
38
RIBEYE CAP STEAK
10 oz Creekstone cap steak served sliced with wild arugula salad, shaved parmesan, crispy fingerlings, tuscan olive oil | gf
MP
THE BURGER
angus beef patty, cheddar, tomato, onion, pickle, butter lettuce, aioli, brioche bun and fries
21
SIDES
YUKON GOLD POTATO PUREE | gf 7
HOUSE FRIES | gf 7
CRISPY FINGERLING POTATOES | gf 9
SAUTÉED SPINACH | gf 9
GRILLED ASPARAGUS | gf 9
SAUTEED GREEN BEANS | gf 9
ROASTED WILD MUSHROOMS | gf 12